Thursday, September 21, 2006

candy

Between seeing this awesome new toy and getting a Vosges (OH MY GOD DROOL!) catalog in the mail yesterday, I've had candy on the brain. I wish I had a spare five hundred bucks for Vosges' candy of the month club (it has a fancier name than that, of course), but I like having a place to sleep and a full fridge (full of food, I mean, not kittens).

But mmmmmm . . . candy.

Speaking of food: the history of the matzah ball! Be sure to read Joan Nathan's Q&A as well (scroll down--it's on the left) for more Rosh Hashanah tips. If I ever start baking again, I'm definitely trying her challah recipe. Mmmm. Freshly baked challah.

And speaking of Rosh Hashanah: I'll be in NC tomorrow!!!!!

3 comments:

  1. mmm...vosges. I wish there was somewhere to buy their truffles around here - the bars are everywhere, but the truffles are much more special. Mmm....sea salt and burnt caramel.

    I remember from their catalog - don't you get a trip to Paris if you spend X dollars on Vosges merchandise? Of course by then you'll be too fat to go shopping :-)

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  2. I didn't see anything about Paris! and I read that catalog pretty closely. I'm just so intrigued by the truffles and their new caramels. Oh man, now I'm hungry.

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  3. Anonymous10:02 AM

    Mmmmm cotton candy...one of the few normal treats I can eat :) How long will you be here?! (Travel safely <3)

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